Here's to an amazing year ahead. We're looking forward to a great year at
The Trails and hope to see you at the Club and on the Course soon.
Wishing you and your family good health, happiness and prosperity!
All the best,
The Trails Golf Club Staff
Steak & Seafood Date Night
Please join us on Saturday, January 12
5:30 - 8:00
Menu: Amuse Bouche
Chef's choice 'small bite' Appetizer Butternut Squash Choice of Grilled Beef Ribeye
Served with Chive Whipped Potatoes & Winter Ratatouille or Pecan and Cornbread Crusted Salmon
Served with Chive Whipped Potatoes, Asparagus,& Tomato Butter Chocolate Pot de Creme
Served with Fresh Berries
32.00 per person RSVP in The Grill, call 405-364-3790, or reply to this e-mail. Vegetarian menu upon request with reservation
Soup & Salad Family Night
Hey Baby its cold outside!
Join us in The Grill for warm soup, cool salad, and good company! Wednesday, January 16
5:00 - 7:30
Bring the family, invite guests, and come hungry!
You will want to try all of the delicious soups!
The Menu includes: LOADED SALAD BAR
TOASTED BAGUETTE SLICES CHEF TREY'S HOUSE-MADE SOUPS:
WHITE CHICKEN CHILI
BOSTON CLAIM CHOWDER (WHITE)
Cookies for Dessert All you can eat!
Adults $15, Children 5-12 $8, Under 5 are free
RSVP @ 364-3790 and have your table waiting. Walk-ins welcome.
Ladies Night Out
Tuesday, January 15 7:00 - 9:00
All Trails Ladies & Guests are invited!
No experience needed!
Bring a “White Elephant” gift and $10
Light snacks are included!
RSVP to 405-364-3790, reply to this e-mail, or call
Kathy at 405-229-1078
Our Favorite Pasta Night
Friday, January 25 6:00 - 8:30 Please join us for this member favorite!
You make the choices and Chef Trey & Staff will cook it to perfection!
Invite friends and family to a casual night out at The Trails.
Please RSVP in The Grill, Reply to this e-mail, or call 405-364-3790
Adults 18.oo, Children 12-6 7.50, Age 5 & under FREE
Save the date for Valentine's Sweetheart Dinner at The Trails
Thursday, February 14
6:00 - 8:30
Starters and a choice of Sesame Crusted Beef Tenderloin
w/Shrimp Stuffing & Roasted Tomato
or Curry Dusted Ahi Tuna
w/Warm Bacon Slaw & Lemon Beur Blanc
Enjoy Chef's Creme Burlee w/Fresh Berries 40.00 pp
RSVP in The Grill, call 405-364-3790 or reply to this E-mail.
From the Golf Shop
We would like to say thank you for your support of your golf shop and participation in golf and club events in 2018!
It is always exciting to start a new year and we are looking forward to a full calendar of events for 2019! We are currently planning a great year of Tournaments, Junior Golf, Men's & Ladies Interclubs, Clinics, and more! Most will be posted on trailsgolf.com
by Feb 1.
Reminders: The Driving Range: Closes one (1) hour prior to sunset, year round. Handicaps: Please include First and Last names and indicate the tees played for every player, when turning in scorecards for handicaps. Also, you can post your own scores by downloading the FREE GHIN APP! Your GHIN number is available from The Golf Shop.
Save the Date for The Rules of Golf Discussion
Rules expert, R.O. Smith will be explaining all
the USGA rule changes for 2019.
Saturday, FEBRUARY 2
10:00 AM in The Grill
Get your game in shape and be ready to play your best golf in 2019!
Series of 6 - $420 or Individually $80
with Alan Hager, Head PGA Golf Professional
Series of 6 - $300 or Individually $55
with Josh Stanley, Assistant Golf Professional